THE SELECTIVE REMOVAL OF FINAL MOLASSES COMPONENTS BY ETHANOLIC PRECl PITATION
نویسنده
چکیده
The technical feasibility of increasing sucrose recovery by means of selective removal of final molasses components after liming and ethanolic precipitation is investigated. It is possible to increase the purity of 65% of the molasses solids by 8 9 units. The reducing substance/ash ratio is increased by 75%. The method is technically feasible but the economic factors are unclear.
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